Peroxide-based Disinfectant

In GMP cleanrooms, peroxide-based disinfectants are typically used as sporicides on a scheduled, periodic basis, often rotated with quaternary ammonium compounds used for daily disinfection. They are effective against virus, bacteria, bacterial spores, and fungi, and are a critical part of the disinfection rotation system.

Using food-grade hydrogen peroxide as the core ingredient, the product range includes 3% and 6% hydrogen peroxide disinfectants and a compounded peracetic acid–hydrogen peroxide sporicide, providing broad-spectrum bactericidal and sporicidal activity. Prepared with Water for Injection (WFI) and manufactured by two-stage sterile filtration with aseptic filling, they are available in filtered and sterile formats for Grade A/B/C/D cleanrooms.